Hogan's Farm on the Web
- Pharaoh and The Hogan Family
- "What do an Egyptian pharaoh and the Hogan Family have to do with food? In fact, what do they have do with each other?"
- Read this blog post from Zomppa - Where Food Meets People
Wheat and Beef in Stock
Wheat in Stock
We will have the wheat available only for a limited time after the harvest in July. We can sell it in a range of quantities: by the bushel or by the baggie.
| Variety | By the Bushel |
5 Gallons |
1 Gallon Bag |
| Canadian Hard Wheat | $40.00 |
$25.00 |
$10.00 |
| Oklahoma Hard Wheat | $35.00 |
$20.00 |
$7.00 |
| Texas Hard Wheat | $35.00 |
$20.00 |
$7.00 |
| Southern Soft Wheat | $30.00 |
$15.00 |
$5.00 |
Contact us to check on its availability.
Pork in Stock
The pork is available in a wide array of cuts, listed below. Come by and try it. It’s delicious!
| Individual Cuts | Price per Pound |
Individual Cuts | Price per Pound |
| Pork Sausage | $6.25 |
Sausage Links | $6.95 |
| Pork Chops | $8.95 |
Bratwurst | $6.95 |
| Hot Italian Sausage | $6.95 |
Pork Ribs | $5.95 |
| Ham | $5.95 |
Pork Tenderloin | $13.95 |
| Pork Butt Roast | $6.95 |
Fat Back | $3.95 |
| Pork Bellies | $6.25 |
Bacon | $6.95 |
Beef in Stock
We process cattle about once a month and normally have a wide array of cuts, including:
- Filet Mignon, Ribeye, Sirloin, NY Strip, Porterhouse, T-bone, Skirt, Flat Iron and Flank steaks
- Ground beef, Beef Patties, Cube Steak
- Round, Rump and Sirloin Roasts, Brisket, Chuck and Pot Roasts, Stew meat
- Prime Rib Roasts and London Broil
- Short Ribs, Shank, Liver, and Soup Bones
- Dog Bones and some organ meats
Some of the cuts sell out rapidly. We always have ground meat, stew, roasts, and many other cuts in stock.
| Individual Cuts | Price per Pound |
Individual Cuts | Price per Pound |
| Ground Beef | $5.25 |
T-Bone Steak | $11.95 |
| Ground Beef Patties | $5.95 |
Sirloin Steak | $10.95 |
| Cube Steak | $5.25 |
Flank Steak | $9.95 |
| Stew Beef | $5.25 |
Hangar Steak | $8.95 |
| Chuck/Pot Roast | $5.25 |
Flat Iron Steak | $9.95 |
| Round/Sirloin Roast | $5.65 |
Skirt Steak | $8.95 |
| Brisket/Rump Roast | $5.65 |
Shanks | $4.75 |
| Standing Rib Roast | $10.95 |
Short Ribs | $4.75 |
| London Broil | $8.95 |
Liver | $3.75 |
| Ribeye Steak | $13.95 |
Soup Bones | $1.50 |
| Filet Mignon | $19.95 |
Organ Meat | $3.25 |
| NY Strip | $15.95 |
Bag of Dog Bones | $3.00 |
| Porterhouse | $13.95 |
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| We appreciate your business and want this beef to meet your needs. We offer a money-back guarantee. | |||
Contact us directly if you’d like to check on a particular cut.
Gilbert the Bull